Subscribe via RSS

MOST DELICIOUS HOMEMADE CROUTONS

 

 

Heat a large skillet with 2 tablespoons of avocado or olive oil and 1-2 Tablespoons butter until very hot. Lower the heat to medium and saute 6 cups bread cubes (I use Udi’s bread to make them gf), toss often until nicely browned, 10 mins.  Sprinkle generously with salt and pepper.  

 

 

<!–

–>