Oh, kale no…

These kale chips couldn’t be more simple or easy to make. They’re really one of my all time favorite snacks too. Other than being ridiculously cheap, they also end up being low calorie, vegetarian, gluten free, and keto friendly! The fun doesn’t stop there though, they’re also made with right at 5 ingredients. 5 whole simple ingredients that you probably already have on hand.

I used to be excited to see kale chips at the store, until I realized what they were charging for them. Excuse me? 8 bucks for a box of cheesy kale? No thanks! Kale started off as a bland green that was used to decorate buffets and salad bars. Now that it’s trendy, the prices have taken gotten out of control. So, I’ll make my own kale chips.

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