I chose to make this Beet & Pomegranate Salad with Fall and Winter fruits and veggies; pumpkin seeds and pomegranate to name a couple. One of the best parts about this salad though, is that like most other salads, its one that can be made ahead of time. Plus, it doesn’t hurt that it’s full of flavor and festive in color.
It’s true what they say, you eat with your eyes first.
The greenest of greens and pops of red color would make this salad a great part of a Holiday meal too! The simple vinaigrette dressing is based on one that I use pretty much all of the time with my salads anymore and it’s pretty easy to see why.