Cooking ingredients to make Grandma's Cake
These are our cooking ingredients to make a cake with an ancient past and a bright future, the Nonna's Cake. Let's say that this you can read is perhaps one of the ways that most reflects the tradition.
2 glasses of sugar,
3 glasses of flour,
1 sachet of yeast,
3 eggs,
1 glass of cream,
Grandma's Cake Cooking Recipe
Obviously as in all desserts you will have to start your cooking recipe from flour. Then take the flour from the above ingredients and put it in a container or a blender or better if you use a food processor, obviously you will also have to put the sugar and yeast together. Let the device you have run for a few seconds in order to mix everything well. At this point you will have to add the cream and the eggs, mix again until you get a smooth paste.
Cook over medium heat: 180 ° C. You can replace the cream with natural yogurt and you will get a lighter cake, but a little less traditional. Obviously as always we tell you a good appetite to all of you.
Obviously, just to tell you all, I also add half a glass of vinsanto to the dough, but obviously these are all additions that go beyond the traditional dessert.
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