There are plenty of foods we should probably be eating more of. No, not kale. We seem to be eating plenty of that, but one that does come to mind is the orange-fleshed sweet potato. These easy to find tubers are packed with nutritional goodness, or so I read, and when used to make… to read the rest of Chef John’s article about this Sweet Potato Gnocchi recipe, please follow this link to become a member.)
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