Tag: apricot

Tart with plum jam – Gordon Ramsay’s version

Tart with plum jam


There tart with plum jam it is one of the great classics among traditional Italian desserts that everyone always likes and good for any occasion.

Good and simple to prepare, the tart with jam is a genuine homemade sweet and greedy, prepared with simple ingredients and that satisfies both adults and children.

In this case the plum tart it is excellent to taste both a Breakfast to start the day in the right way, both a snack, perhaps accompanied by a good cup of tea or fruit juice.

For the base of the tart we chose the classic shortcrust pastry with butter, which is always a guarantee in terms of consistency and fragrance.

For the filling of the tart we used the homemade plum jam. A good fruit jam, whatever it is, if made at home, will make the difference in the final result of the dessert!

We decorated it with this bunch of grapes recreated with shortcrust pastry, to greet the arrival of the autumn season. A slightly different decoration than usual. You like?

Let's see the recipe immediately.

tart with plum jam
tart with plum jam

Have you tried our recipe and did you like it? Share it on our page Facebook.

Or post a photo of your dish on Instagram and tag us @recipes_al_flight adding the hashtag #recipe at the table

Back to HOME PAGE

Visit it SHOP

Turkish Sweet and Sour Peppers Recipe – Gordon Ramsay’s version

Turkish Sweet and Sour Peppers Recipe


A tasty recipe, learned from a friend of Turkish origin. Basically, it would be a recipe similar to the Sicilian one, with the variant of adding coarsely chopped dried fruit and dried fruit. For these last ingredients I used cashews and dehydrated blueberries, while for the sweet and sour tone I used honey and apple cider vinegar. Then the abundant basil gives the magical touch that makes this simple dish the queen of a buffet, a cold dinner or a simple appetizer. Seeing is believing !

Wash the peppers well, dry them

Clean the peppers removing also and above all the white nerves inside, and all the seeds

Cut the peppers into strips and put them in a pan, salt and pepper to taste

Start cooking with a covered pan, and halfway through cooking, add the cashews, blueberries, dried basil and if you want the dry mixture for spagnetta which is based on parsley, garlic and chilli, or as an alternative to the latter mixture of spices you can only put chilli. Mix everything, and continue cooking, always with the pan covered.

Almost at the end of cooking, add the previously prepared mixture of apple cider vinegar and honey and let it evaporate with the pan uncovered, then add the chopped fresh basil, stir and turn off the heat. Before serving, leave the peppers to rest with the pan off for 5 minutes.

Put the peppers in a serving dish, decorate with a sprig of fresh basil and serve.

They are also good served at room temperature or even cold.

Serve cold and decorated with sprigs of fresh basil, accompanied by warm croutons and a good prosecco

Food blogger

Francesca Pipia

My name is Francesca and I am 51 years old and I am a mother of two boys and guardian of two other boys (my grandchildren). I worked for 30 years in a bakery and I cultivated a love for good food and Sicilian traditions in the kitchen. The large family "forced" me to take action to cook for many people, also trying to follow an economic line that would satisfy everyone by spending as little as possible (as a good housewife and mother of a family) while trying to maintain taste and quality. As a hobby I sing in a gospel choir

Degustabox of March – "MEDITERRANEAN" THEME Quick and easy recipe – Gordon Ramsay’s version

Print Friendly, PDF & Email


Print Friendly, PDF & Email

Degustabox what it is and how it works: I'll tell you right away that there is one for the box I'm about to tell you about DISCOUNT FOR READERS of my blog by entering the discount code "SIMPLE QUICK"

Click here for more info and for the discount dedicated to you: Degusta Box info and discount

This way for the first box: You will pay only € 9.90 + free shipping + 1 extra gift *

* Free extra product: Snatt's – Sunflower Seed Sticks https://www.degustabox.com/en/product/snatts-bastoncini-con-semi-di-girasole

What is Degusta Box and How does it work: is a monthly subscription service for the receipt of a box containing food and drinks.

Each month the user will receive 9 to 15 surprise products in the box, most of which are completely new on the market.

The first month the box is offered for € 9.99 and for the following months € 15.99 (the user who subscribes to the service can obviously cancel it at any time).

The real value of the contents of the box is always between 25 and 34 euros depending on the month, so savings are guaranteed not only in the first month thanks to the discount offered, but also in the following ones in case you decide to continue with service.

Each month a different theme is offered, so the products inside the box vary from month to month depending on the theme. This month's theme is “MEDITERRANEAN” with all Italian products.

March content box to be requested by March 31st

My experience: Before receiving the package, I had some doubts about the possible contents of the box, the fact of not knowing what I would find in the box "worried" me a little, and instead the winning idea is precisely the surprise factor: the box arrives at home and in an instant you are a child again, it is like unwrapping a gift under the Christmas tree.

I opened the box with my 5 year old daughter and I have to admit it was a very fun time. I found 11 products with a total commercial value of € 34.50 some new on the market that intrigued me a lot. The box is well packed and I found everything intact. This has been my experience and I think I can recommend it!

Proudly powered by WordPress

By continuing to use the site, you agree to the use of cookies. Click here to read more information about data collection for ads personalisation

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.

Read more about data collection for ads personalisation our in our Cookies Policy page

Close