Tag: cheesecake

GIVEAWAY: $100 AMAZON GIFT CARD

I think I need to admit that I have a little addiction to a little thing called Amazon.  I think the UPS man probably thinks that I am a little crazy since he is at our house at least a few times a week with Amazon deliveries!  I just love getting great deals on diapers, household products and sometimes even groceries…without having to drag all of my kids to the store.  Anyone else love to shop on Amazon?  We are offering up a $100 gift card to Amazon so that you can splurge on the next item or two on your wish list!

Here’s how you can enter: Below I’ve listed out over 30 of our latest recipes. All you have to do is re-pin the recipe and check that you’ve repinned in the box below- voila! It gets better- you can actually come back each day over the next month and re-pin a different recipe for another entry! All that we ask is that you copy and paste the link to your pins in the box below.

Not on Pinterest? Create an account and get started! Pinterest has become one of my favorite ways to organize great recipes!

You can also get an entry by liking us on Facebook and following us on Twitter.

Good luck everyone and thank you for participating!

RECIPES YOU CAN RE-PIN EACH DAY TO ENTER: 
  • Sweet and Salty Marbled Chocolate Bark – http://pinterest.com/pin/164029611400534533/
  • Mexican Lettuce Wraps – http://pinterest.com/pin/164029611400287763/
  • Banana Pecan Pancakes w/Butter Syrup – http://pinterest.com/pin/164029611400307285/
  • Chocolate Cake with Caramel Sauce – http://pinterest.com/pin/164029611400203772/
  • Baked Potatoes w/Broccoli & Amazing Cheese Sauce – http://pinterest.com/pin/164029611400335624/
  • Fresh Raspberried Cantaloupe – http://pinterest.com/pin/164029611400734562/
  • Rocky Road Cheesecake – http://pinterest.com/pin/164029611400827005/
  • Raspberry Vanilla Jello Salad – http://pinterest.com/pin/164029611400251516/
  • Quick and Easy Dinner Rolls – http://pinterest.com/pin/164029611400273781/
  • Melon Lime Smoothie – http://pinterest.com/pin/164029611400480192/
  • Marshmallow Buttercream Frosting – http://pinterest.com/pin/164029611400148179/
  • Blackberry Vanilla Scones – http://pinterest.com/pin/164029611400618767/
  • Easy Mini Grasshopper Pies – http://pinterest.com/pin/164029611400523387/
  • Fun Kid Snacks with Bananas – http://pinterest.com/pin/164029611400029230/
  • Easy Slow Cooker Sweet Pork – http://pinterest.com/pin/164029611400646975/
  • Strawberries and Cream Pie  – http://pinterest.com/pin/164029611400085339/

  • Cheesy Chicken Enchilada Dip – http://pinterest.com/pin/164029611400723004/
  • Zuppa Toscana: Italian Potato Sausage Soup – http://pinterest.com/pin/164029611400834487/
  • Asian Coconut 5-Spice Chicken & Asparagus – http://pinterest.com/pin/164029611400786277/
  • Flourless Chocolate Fudge Truffle Cake – http://pinterest.com/pin/164029611400403839/
  • Better than Caramel Popcorn – http://pinterest.com/pin/164029611400565436/
  • Caramel Bars – http://pinterest.com/pin/164029611399819819/
  • Cup-of-Each Sponge Cake – http://pinterest.com/pin/164029611399991436/
  • Mexican Chicken Lasagna  – http://pinterest.com/pin/164029611399837555/

  • Glazed Orange Bars – http://pinterest.com/pin/164029611400493982/
  • Homemade Italian Cream Sodas – http://pinterest.com/pin/164029611399775262/
  • Healthy Homemade Granola Bars – http://pinterest.com/pin/164029611400635055/
  • Honey Oat Quick Bread – http://pinterest.com/pin/164029611400430487/
  • Pizza Pasta Salad – http://pinterest.com/pin/164029611400770838/
  • Oatmeal Caramelitas – http://pinterest.com/pin/164029611400345841/
  • Skillet Spinach Tortellini w/Sun-Dried Tomatoes – http://pinterest.com/pin/164029611400577888/
  • Australian Chocolate Coconut Truffles – http://pinterest.com/pin/164029611400418363/

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DON’T FAINT! CHOCOLATE DIPPED CHEESECAKE SLICES ON STICKS!!!!!

I ADAPTED JUNIOR’S RECIPE TO MAKE A CRUSTLESS AND GLUTEN FREE VERSION FOR MY POPS! 
CHEESECAKE:
4 (8 ounce) packages cream cheese
1 2/3 cups sugar
1/4 cup cornstarch
1 tablespoon pure vanilla extract
2 large eggs
3/4 cup heavy whipping cream

I
LIGHTLY BUTTERED AND 8 1/2 INCH SPRINGFORM. WRAP IT IN FOIL AND PLACE
IN A LARGER PAN FOR A WATER BATH. ONCE READY TO BAKE, FILL THE PAN
WITH HOT WATER SO IT COMES 1 INCH UP THE SIDES OF THE PAN. PREHEAT 350.

BEAT
1 PACK OF CREAM CHEESE WITH 1/3 SUGAR & CORNSTARCH ON LOW 3 MINS.
ADD THE REST OF THE CREAM CHEESE AND BLEND. TURN MIXER TO HIGH AND ADD
THE REST OF THE SUGAR. ON MEDIUM, ADD THE EGGS, VANILLA AND HEAVY
CREAM AND COMBINE JUST UNTIL BLENDED. BAKE 60-75 MINUTES. MINE TOOK
75MINS LAST TIME I MADE THIS AND 90 MINS THIS TIME SO CHECK CAREFULLY. COOL AND THEN CHILL FOR HOURS OR OVERNIGHT.

ONCE
CHILLED, CUT A SLICE, INSERT A POPSICLE STICK AND FREEZE FOR 30-60
MINUTES. MELT  CHOCOLATE CHIPS OF YOUR CHOICE AND DIP THE CHEESECAKE. ADD TOPPINGS WHILE WET AND RETURN
TO THE FREEZER TO SET.  ONCE FROZEN, ADD A WHITE CHOCOLATE DRIZZLE IF DESIRED AND ENJOY!

FYI-10 OUNCES OF CHIPS COVERED 4 SLICES FOR ME.  (1/2 THE CAKE) 

THE ULTIMATE CHEESECAKE BROWNIE BARS

These are perfect! If you are dieting, quick! Look away!!!! I dare you to eat just one! Trust me.



Cheesecake Swirl Brownies


Yield: 2 dozen brownies


Prep Time: 25 min


Cook Time: 40min


Best cheesecake brownies ever!!!

Ingredients:


FUDGY BROWNIE:
3/4 cup (1 1/2 sticks) unsalted butter
2 cups granulated white sugar
1 cup Dutch process cocoa powder
1 teaspoon salt
1/2 teaspoon baking powder
1 tablespoon vanilla extract
3 large eggs
1 cup all-purpose flour
1 cup chocolate chips

CHEESECAKE SWIRL:
Two 8-ounce packages cream cheese, at room temperature
3/4 cup granulated white sugar
2 teaspoons vanilla extract
1/4 cup sour cream
2 large eggs


Directions:


1. Preheat the oven to 325 degrees F. Lightly grease a 9×13-inch pan.
2. Prepare the brownie batter: In a medium sized
microwave-safe bowl melt the
butter, then add the sugar and stir to combine. Return the mixture to
the microwave briefly, just until it’s hot but not bubbling.
Stir in the cocoa, salt, baking powder and vanilla. Whisk in the eggs,
stirring until smooth, then add the flour and chips, and stir again
until smooth.

3. Prepare the cheesecake batter: In a medium
bowl, beat the cream cheese until smooth. Add the sugar and vanilla,
blending until smooth. Mix in the sour cream and eggs.

4. Spread three-quarters of the brownie batter into the prepared
pan. Spoon the cheesecake batter over the brownie batter, smoothing it
out. Drop spoonfuls of the reserved brownie mix on top. Draw a dull
knife through the top third of the two batters, gently swirling it to
make a swirly design.

5. Bake for 40-45 minutes. The top should be set and the edges
should be puffy. Remove from the oven and let them cool on a rack.
Chill until you’re ready to cut and serve them.

Source:  The King Arthur Flour Cookie Companion

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