Tag: pizza toppings

PEPPERONI PIZZA DIP

This dip received rave reviews-especially from the pizza fans in our crowd!!!!

1 – 8oz package cream cheese softened
1/2 cup sour cream
1 cup freshly grated parmesan cheese – divided
2 cups freshly grated mozzarella cheese – divided
1/2 teaspoon dried oregano
1/2 teaspoon dried parsley
1/2 teaspoon dried basil
1 cup pizza sauce
Pizza toppings like pepperoni, mushrooms, green peppers, etc.
1/2 teaspoon Italian Seasoning for garnish


DIRECTIONS:
Preheat oven to 350 degrees.
In a mixer, beat cream cheese, sour cream, 1/2 cup of the parmesan cheese, and 1/2 cup of the mozzarella cheese.
Add in oregano, parsley, and basil. Mix until mixture is fluffy.
Spread in the bottom of a pie pan and top with the pizza sauce.
On top of the sauce, add remaining 1/2 cup of parmesan cheese and 1 1/2 cups mozzarella cheese.
Top with your pepperoni slices (or your favorite pizza toppings) and sprinkle on Italian Seasoning to pretty it up!  Bake for 20 minutes or until hot and bubbling.

Serve with crackers or chips or pita crisps.
Adapted from Center Cook

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SLOW COOKER PIZZA SOUP

I absolutely love soup and am always on the lookout for new recipes that are easy and yummy too!  I found this recipe several years ago and have made it for lots of potlucks and family dinners!  You can add any pizza toppings and customize the soup to taste just like your favorite pizza!
SLOW COOKER PIZZA SOUP
2 family-size cans tomato soup
6 cups water
2 cups diced tomatoes (you can use fresh or canned tomatoes)
1 medium onion diced
1 green pepper, diced
4 ounces black olives, sliced
8 ounces fresh mushrooms, sliced
1 lb. Italian sausage browned, drained and crumbled
1 small pkg. pepperoni, diced
1 1/2 Tbsp. dried basil
2 Tbsp. dried oregano
1 Tbsp. onion powder
1 Tbsp. garlic powder
I added the onion to my sausage while I was browning it.  Once the sausage and onions are cooked, put all of the ingredients into a large Crockpot and cook on low for 4-5 hours or on high for 2-3 hours.  Top with mozzarella and/or parmesan cheese and enjoy!

SLOW COOKER PIZZA SOUP

I absolutely love soup and am always on the lookout for new recipes that are easy and yummy too!  I found this recipe several years ago and have made it for lots of potlucks and family dinners!  You can add any pizza toppings and customize the soup to taste just like your favorite pizza!
SLOW COOKER PIZZA SOUP
2 family-size cans tomato soup
6 cups water
2 cups diced tomatoes (you can use fresh or canned tomatoes)
1 medium onion diced
1 green pepper, diced
4 ounces black olives, sliced
8 ounces fresh mushrooms, sliced
1 lb. Italian sausage browned, drained and crumbled
1 small pkg. pepperoni, diced
1 1/2 Tbsp. dried basil
2 Tbsp. dried oregano
1 Tbsp. onion powder
1 Tbsp. garlic powder
I added the onion to my sausage while I was browning it.  Once the sausage and onions are cooked, put all of the ingredients into a large Crockpot and cook on low for 4-5 hours or on high for 2-3 hours.  Top with mozzarella and/or parmesan cheese and enjoy!

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