Tag: Plate

Chewy Loaded Oatmeal Cookies – Southern Plate by Gordon Ramsay

Chewy Loaded Oatmeal Cookies - Southern Plate


Chewy Loaded Oatmeal Cookies

I posted this recipe eight years ago and they have remained my absolute favorite. But when I pulled up the recipe this morning to make them for family that is coming to visit next week, I realized the recipe itself needed some updating. So I’m posting them again with the rewritten recipe that is easier to understand and written in the correct format. 🙂

I’ll be in the kitchen most of today getting ready for one of our family Thanksgivings this weekend so I have lots of cooking and baking to do. I hope you are looking forward to a wonderful Thanksgiving holiday spent with family and friends!

Chewy Loaded Oatmeal Cookies

 

Author:

Serves: 2-3 dozen

Ingredients

  • ½ cup packed dark brown sugar
  • ¼ cup (granulated) sugar
  • 1 stick butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • ½ cup all purpose flour
  • ¼ teaspoon baking powder
  • ¼ teaspoon baking soda
  • ½ teaspoon salt
  • 1-1/2 cups old-fashioned oats
  • ½ cup dark raisins (plus more for putting on top)
  • ½ cup golden raisins (plus more for putting on top)
  • ⅓ cup dried cranberries
  • ⅓ cup diced walnuts

Instructions

  1. Place sugars and butter in mixing bowl. Mix until well blended.
  2. Add egg, vanilla, and cinnamon, mix again.
  3. Add in flour, baking powder, baking soda, and salt and mix again until blended and a dough is formed.
  4. Add in oats, raisins, cranberries, and walnuts and mix just until incorporated.
  5. Spoon by heaping tablespoonfuls onto greased baking sheets. Top with a few additional raisins of each color.
  6. Bake at 350 for twelve to fifteen minutes until the edges are lightly browned.
  7. Remove from oven and allow to cool for a few minutes before removing from cookie sheets and cooling completely.

3.5.3251

 
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Heirloom Recipe Garland – Southern Plate by Gordon Ramsay

Heirloom Recipe Garland - Southern Plate


I’m so excited to share Aunt Ruthie’s Heirloom Recipe Garland post with y’all today! This would be a BEAUTIFUL and heartfelt addition to your Thanksgiving.

Hello dear friends and Happy Fall! Today I’m bringing you a simple yet truly endearing decorating idea. What’s more heartwarming than Grandma’s handwritten, vanilla stained recipe cards? These are treasures to cherish! They bring back warm memories of delicious tastes and aromas and of family gatherings around the table. Why not pull them out of the recipe box and create a garland of these sweet and warm memories? I hung my garland across my kitchen window so I can view them with delight while washing my dishes, but you can string it along a wall too!These special recipes can come from your grandma, mother, aunt, friend or even from the flea market written by lovely, vintage home cooks of yesteryear (they were someone’s grandmother, mama or auntie!) and they will still hold the endearing and nurturing sentiments of hearth and home, comfort and joy. Last, but not least, you can make your own handwritten recipe cards that will become treasures for your loved ones in years to come!Just in case, you can make color copies of these special recipes and keep the originals safe and sound in the recipe box. Gather some miniature clothespins (I got mine at Michaels Craft Store), some twine and if you’re making this garland in fall, add some leaves in between the recipe cards. If it’s Christmastime you can embellish the garland with sprigs of frosted pine, boxwood, berries, little ornaments or anything else festive and lightweight. I think it would be wonderful too to tuck in a photo of the author of the recipes!

My recipe for a cozy day: make a hot cup of tea, light a candle, surround yourself with things that bless your heart and bake a batch of happy from a cherished heirloom recipe!

recipe garland 2

“There’s no place like home.” ~Dorothy

heirloom recipe garland

Well I sure hope you give this sweet decorating idea a try! I promise it will make joy-bells ring in your heart!

Have a blessed Thanksgiving filled with all of your favorite yummy fixin’s and beloved family and friends!

“Bless your family…make home sweet.”

~Aunt Ruthie

(For more old-fashioned goodness


Get to know Aunt Ruthie below, you’ll be glad you did!

Howdy! Meet Aunt Ruthie from the Ozark hills of Branson, Missouri. She’s a happily married mama of four and  “Honey” to eight grand babies.

Ruthie’s co-authored four books on home and family with Harvest House Publishers and has been blogging for 10 years at Sugar Pie Farmhouse. Her blog is where you’ll find ideas to help make your home as sweet as Sugar Pie!

She’s a Mama on a mission! Her passion is to encourage women of all ages to turn their hearts back home and create a warm and cozy nest for their loved ones. “We can’t control what happens in the world, but we can do a lot of things to make sure our home is safe, secure and filled with comfort, joy and love. It’s all about being a blessing to those who are dear to our hearts!”


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