Tag: Fresh

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Hello Fresh Review – Southern Plate by Gordon Ramsay

Hello Fresh Box


This is not a sponsored post from Hello Fresh.  This review is based on my own experience.

Hello Fresh Box

In this post I’ll answer:

  • How does HelloFresh work?
  • Are the ingredients really fresh?
  • Are the portions generous or skimpy?
  • Are the recipes family friendly?
  • Is this a good service for people who already cook regularly?
  • Do I have to know how to cook?

You may remember a couple months ago I posted a Hello Fresh Louisiana Red Beans and Rice dish that was delicious.  But I just recently found out that I could share a coupon for y’all to get $70.00 towards your first order.  Most times my orders for two people total 45-55.00 for 6 servings (three meals with 2 servings each) but there is an option to order additional servings.

If you cook dinner for yourself or your family this can be a fun way to decrease your time spent at the grocery store and still get some wonderful fresh ingredients to prepare a delicious meal.   

Hello Fresh meal bags

This is an example of how the bags of ingredients look.

I was a bit skeptical…

When I first started, I was curious to see if this subscription service would enhance our lives or just be a drain on the budget. I was surprised to find a very fresh meal experience with several unique aspects that are personally appealing and may help any busy parent.

After opening up the box I really liked how everything is organized into individual meal boxes. I didn’t have to do inventory or try to sort everything according to meal. I can just put these in my refrigerator and grab the box I need when it’s time to cook that particular meal.

Note: The fresh meat is stored in between two solid ice packs underneath these boxes but I am including it with the box ingredients photos below.

Here is a look at all the ingredients inside one of my Hello Fresh ingredient bags for …

hello fresh ginger stir fry

Hello Fresh  Ginger Stir Fry

  • How does Hello Fresh work?

Visit HelloFresh.com, (Click here to get $70 off your first box using my referral code). Create an account and choose your plan. The website walks you through everything else. There is no time commitment or minimum number of deliveries, you can cancel at any time by clicking your name, settings, and then scrolling down and clicking “cancel my subscription”. Simple as that.

Your meal box is delivered at a date you choose, ingredients are separated into different bags, and a full color recipe card is included with photos and instructions of the simple steps and the full recipe.

A photo of one of the meals I made a few weeks ago: juicy pork burgers Juicy Apple Pork Burgers with Rosemary Potatoes and Green Salad

  • Are the ingredients really fresh?

Everything I received was well chilled and as fresh as it could possibly be, actually fresher quality than if I had of picked it up from a local grocery. Just make sure you get it the day that it is sent to avoid it sitting around.   I forgot to pick mine up from the PO Box and it sat in there for almost 2.5 days.  Even considering that, I was still able to use it and it was relatively fresh,  That time I had ordered vegetarian dishes so I didn’t have to worry about any meat sitting out.   To avoid any issue however, go on and grab it as soon as you can.

Whenever I pick my order up the same day it comes in, the salad greens are crisp and perfect, the fruits and veggies are firm and without the slightest blemish, and ingredients like onions looked freshly picked.  When I order meals with it arrives well chilled and vacuum sealed, positioned between two layers of packaged ice.

Are the portions generous or skimpy?

It really depends on your appetite but for my 22 year old son (when he comes to visit his mama) and I and occasionally a guest or two  I have found portions to be just fine.  If you are trying to watch your weight and trying to avoid going for seconds or thirds, this is a good way to keep your portion sizes standard.

Louisiana Red Beans and Rice

The Red Beans and Rice Dish I made in my first order.

  • Are the recipes family friendly?

I have some picky eaters in my house as well and I found these meals to be pretty family friendly, using fresh ingredients with tasty flavor combinations. As a result, I’m delighted to have some new favorite recipes to add to our rotation.

  • Is Hello Fresh a good service for people who already cook regularly?

I cook supper just about every night of the week, and often cook breakfast and lunch as well. I think most home cooks will admit to getting into a rut from time to time and these meal boxes are the perfect way to jazz things up a bit, discover new recipes, and not have to buy larger quantities of ingredients you may not end up using later. Each week there is at least one of the three meals we received in our box.  I plan on adding two exactly as written to the regular rotation and a third I’ve already made with a different cut of meat. 

hello fresh recipe

  • Do I have to know how to cook?

This is an excellent option for cooks of all levels thanks to the clear photos and simple instructions. The recipe cards are well written and fully disclose all measurements and ingredients so you can easily go to your local grocery and duplicate the dish exactly. Steps are simple, straightforward, and in very few steps. I was able to make each meal, start to finish, in about thirty minutes.

In summary: This is an excellent option for eating in and not having to spend so much time in the grocery store.  It’s a great way to try out new recipes and add new found favorites to your family recipe files. The food is fresh. The servings are normal size. The recipes are simple to make and laid out in just a few easy steps.  And I love the recipe cards because they are laid out so that you can easily make them again if you like.

Click here to get $70 off your first box using my referral code

If you choose to take advantage of this 70.00 offer Southern Plate will receive a small affiliate fee.  All of this affiliate fee will be directed to a charity to be determined (and I will post it here) to help those in need of food.  Times are hard for many and Southern Plate wants to help.  If you have any suggestions for a charity that can provide fresh food to families in need please email me at [email protected] to give me details.



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Roasted Bone Marrow with Fresh Herbs and Hawaiian Black Lava Salt by Gordon Ramsay

Roasted Bone Marrow with Fresh Herbs and Hawaiian Black Lava Salt



© 2020 | http://angiesrecipes.blogspot.com

http://schneiderchen.de | © 2020 | http://angiesrecipes.blogspot.com

© 2020 | http://angiesrecipes.blogspot.com

Marrow bones are generally the leg bones from either beef or veal. The marrow not only just boastes of its heavenly buttery taste but also offers various health benefits. This most nutrient-dense superfood contains a substantial amount of good fats and energy and provides an exceptional source of the omega-3 required for healthy brain development and anti-inflammation. It also contains minerals (iron, phosphorus, and trace amounts of thiamin and niacin), collagen, stem cells that turn into blood cells inside the body when ingested and a group of compounds called alkylglycerols that help boost and maintain our immune system. You can use marrow bones to make bone broth, or you can roast the bones and use the marrow the same way you would use butter — spread it on toast, toss with vegetables or melt over the steak.

Salad
  • 1.5 kg Grass fed organic marrow bones (beef or veal)
  • 2 tsp Fresh rosemary, chopped
  • 2 tsp Fresh thyme, chopped
  • Hawaiian black lava salt
  • Black peppercorn, crushed
  • Crusty bread, toasted (leave it out if doing keto)
  • Baby Romane salad leaves
  • 1 Red onion, sliced into rings
  • 2 tbsp Parsley, chopped
  • 1 tbsp Olive oil
  • 1/2 tbsp White balsamic vinegar
  • Salt and pepper to taste
  1. Preheat the oven to 230C/450F. Place the bones in a baking dish. Finely chop the rosemary and thyme leaves. Sprinkle the chopped herbs over the marrow bones.
  2. Transfer them to the hot oven and roast for 15 to 20 minutes until no longer pink inside. Meanwhile prepare the side salad and crusty bread if using.
  3. Combine the salad leaves, onion rings and chopped parsley in a small mixing bowl. Toast the bread until crunchy if using.
  4. After 15 minutes, check the bones. The marrow should be hot, with a soft and jelly-like consistency, but not liquid. You want to catch it before the marrow begins to “leak out” of the bones. Roast another five minutes if needed.
  5. Drizzle the salad with olive oil and white balsamic vinegar.
  6. Season the marrow with lava salt and freshly milled black pepper. Serve while still hot with salad and crusty bread if using. Use a spoon to scoop out the marrow and enjoy! Once you enjoy the marrow, save the bones and dripping to make bone broth.

http://schneiderchen.de | © 2020 | http://angiesrecipes.blogspot.com

http://schneiderchen.de | © 2020 | http://angiesrecipes.blogspot.com

http://schneiderchen.de | © 2020 | http://angiesrecipes.blogspot.com

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