Flavorful ceviche is as simple as defrosting cooked shrimp, then mixing it with tangy citrus and creamy avocado.

This fresh take on Pad Thai uses raw, spiralized vegetables instead of noodles. Cut your own, or grab some pre-cut veggies from the produce department.

This gorgeous farmhouse salad highlights the best produce of the season: asparagus, peas, and radishes. Use rotisserie chicken, or just leave it off – there’s plenty of protein from chickpeas and soy nuts.

Pile a hot dog bun full of spicy pickled vegetables and roast beef for the perfect no-fuss sandwich

Mashed chickpeas makes an easy sandwich filling. Tahini, mustard, and olives takes the flavor over the top.

This herby yogurt dip is perfect for those nights when all you feel like doing is picking at some vegetables.

This raw rainbow detox veggie salad will energize your body with all of the cleansing, fiber-rich cruciferous vegetables.

Nothing says summer like a Caprese salad, and this one is made with white beans for added protein and fiber. You won’t believe how easy it is to make!

Spring rolls are one of my favorite things to eat when it’s super hot outside. For this recipe you will need boiling water to soak the noodles and rice paper wrappers – if you have an electric kettle, this is the perfect time to pull it out!

These are my absolute favorite sandwiches, and a classic for summer picnics. Don’t forget the spicy cherry pepper spread! If you’re watching carbs, load everything onto a big salad, or wrap it all in lettuce leaves or a low carb wrap.

This salad turns everyone’s favorite side dish into the main event.

Crisp vegetables tossed with crunchy, seasoned croutons and a zingy lemon vinaigrette create a salad everyone will love.

Look for precooked lentils in the produce section to make easy work of this tasty salad

Canned salmon is shockingly delicious – give it a try in this dilly salad

The miso dressing on this shrimp salad is so delicious that you might never actually want to cook again

Mint, peanuts, and fish sauce give this salad its classic Vietnamese flavor

This Salmon Poke Bowl makes a light, healthy and refreshing meal. It’s super easy to customize with your favorite ingredients!

This tahini chickpea salad is super easy to make and relies on ingredients that I almost have having around my kitchen.