Every year, someone, somewhere, decides to make some type of pumpkin recipe “from scratch,” and so they buy one more than they need, and after the Jack-o’-lanterns have been carved and candled, they cut, seed, peel, and prep this extra one, only to be thoroughly disappointed with the… to read the rest of Chef John’s article about this Red Curry Chicken & Pumpkin Soup recipe, please follow this link to become a member.)
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And, as always, enjoy!
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