S’MORES + COOKIES = SMOOKIES!!!!!! THE BEST!
2 cups all purpose flour 
1 cup graham cracker crumbs
1 teaspoon baking soda
1 teaspoon salt
1 cup (2 sticks) butter, softened
3/4 cup sugar
3/4 cup brown sugar
1 teaspoon vanilla extract
2 eggs
2 cups miniature chocolate chips
1 1/2 cups mini marshmallows
2 Hershey bars, chopped (This time I used Hershye’s Nuggets -usually I use snack size because they r thick, too…mmm)

Preheat oven to 375 degrees. Line cookie sheet with parchment paper.
In
a medium bowl combine the flour, graham cracker crumbs, baking soda,
salt. Whisk together. In a separate larger bowl beat together the
butter, sugar, brown sugar and vanilla until creamy. Add the eggs one at
a time, beating well after each addition. Slowly beat in the flour
mixture until smooth. Stir in the chocolate chips. Drop by LARGE scoop
onto ungreased cookie sheet.

Bake for 9 minutes, and remove from
the oven. Push 3 to 4 marshmallows and a few pieces of Hershey bar into
each cookies. Return to the oven and bake an additional 3-4 minutes
until fully cooked. (watch carefully-baking time varies by size of
cookies and also type of cookie sheet) Cool cookies.