The White chocolate salami it's a sweet without cooking delightful! Variant of the classic recipe! In this case made with melted white chocolate And pistachios which together with the biscuits And few other ingredients give life once cooled in the fridge to a white salami amazing! Imagine it soft, sometimes crunchy, tenderly melting and one indescribable gluttony!
There quick and easy preparation it's childproof! And the beauty it is without raw eggs because they are pasteurized in melted chocolate! In short, brilliant and safe! also perfect for children! Obviously instead of pistachios, you can use the dried fruit of your choice, or omit it!
Ideal not just for one quick snack, but also from pack up And give as a gift for Christmas; or from keep at home for the arrival of unexpected guests during the holidays! Yes keeps perfectly in the fridge for several days!
Discover also:
Filled chocolates (delicious pralines with a crunchy shell and filled with ganache!)
White salami recipe
Preparation | Cooking | Total |
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10 minutes | 5 minutes | 15 minutes |
Quantity for 8 people |
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How to make white chocolate salami
First of all for the preparation follow the procedure you find in CHOCOLATE SALAMI
all the tips and instructions for making it.
As you can see, the ingredients are the same, except for the white chocolate variant!
Yours is ready White chocolate salami!
Finally, it can be kept sealed in its baking paper for 1 week.
You can even freeze it!
Prepare the Recipe!
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